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Everything you need to know about the benefits of marjoram for the brain
مقاله تخصصی

Everything you need to know about the benefits of marjoram for the brain

2 days ago
740 بازدید
Dr. Rana Hekat Shishvan

Dr. Rana Hekat Shishvan

Tabriz

Specialist in gynecology, childbirth and infertility

Belonging to the mint family, peppermint is an aromatic herb native to Southwest Asia that has many health benefits. In traditional medicine, marjoram is used to treat digestive disorders such as bloating, spasms and colitis. But it is interesting to know that this plant has properties beyond these and can be used for brain health. If you also want to learn about the properties of marjoram for the brain or use it to treat your problems, ask your doctor to stay with us until the end of this article.

The properties of marjoram for brain health

With the active compound linalool (with sedative properties), along with its anti-inflammatory and antioxidant effects, Marzanjaosh plays an important role in maintaining brain health and balancing the functioning of the nervous system, but definitive human evidence is limited. This herbal medicine for strengthening the brain and nerves is used to improve and prevent a wide range of brain and nerve related problems by helping to reduce nerve disorders and protect brain cells. Among the most important properties of marjoram for the brain, we can mention the following:
  • improving memory and concentration
  • reducing stress and anxiety
  • Protecting the brain against oxidative damage
  • Decreasing symptoms of depression and anxiety
  • Sleep health and brain function
How to use marjoram to boost brain health How is it?
Having antioxidant and anti-inflammatory compounds, marjoram can help strengthen brain health by improving blood circulation and reducing oxidative stress.

1. Improve memory and concentration

One of the most important and prominent properties of marjoram for the brain is to help improve memory and increase mental focus. Therefore, it plays an effective role in preventing early fatigue of the mind and maintaining the efficiency of the mind during daily activities.

2. Reducing stress and anxiety

The smell and natural compounds present in marjoram play an effective role in reducing the level of cortisol (hormone related to stress). This valuable plant can be used as anti-stress tea, in the form of aromatherapy or in massage oils, it can be gradually reduced and controlled. stress, anxiety and insomnia, give you peace of mind and body.

3. Protecting the brain against oxidative damage

Marzonoosh is rich in antioxidants, including flavonoids and phenolic acids, which protect the brain against oxidative stress. Oxidative stress can reduce mental abilities and cause mood problems, so marjoram antioxidants play an important role in maintaining concentration and improving mental performance. Regular consumption of this plant can strengthen the overall health of the brain and keep you more alert and energetic.

The effect of marjoram on reducing the symptoms of depression and anxiety

Chronic inflammation can affect mental health and lead to anxiety and depression. Marjoram, with its anti-inflammatory compounds, not only helps to reduce inflammation in the body, but also strengthens the mental health. By calming the nervous system and reducing the negative effects of inflammation caused by stress, this plant is considered a natural and effective solution for improving mental health.

Consuming marjoram creates a sense of peace and happiness and helps to reduce negative thoughts and ease your mind. Marjoram may have a mild sedative effect and help treat depression without drugs, but it is not considered a treatment for mood disorders.

The effect of marjoram on sleep health and brain function

Sleep is essential for mental health and marjoram is a natural plant with many properties to improve sleep quality. As a Home Remedies for Insomnia, its sedative effects help calm the mind and body, making it easier to fall asleep and stay asleep through the night. Drinking marjoram tea before going to bed or spreading marjoram oil in the bedroom can create a calm and suitable environment for a deep and quality sleep.

Advantages (potential effects)Disadvantages and limitations
Contains aromatic compounds (such as linalool) with a mild sedative effectStrong human evidence for direct brain effects is limited.
Helps reduce stress and tension Mild neurologic (mostly supportive)Not a definitive treatment for anxiety or depression.
Rich in antioxidants that may help reduce oxidative stress.Most antioxidant evidence comes from laboratory/animal studies.
Indirectly helps improve sleep quality through relaxationConsumption Too much can cause excessive drowsiness.
Easy to use as tea or aromatherapyExact effective and safe dose for brain effects not established
Used in traditional medicine to calm the mind.Not a substitute for medical treatment in nervous disorders.
Usually safe in dietary amounts for healthy adults. It is not recommended in pregnancy (medicinal amounts).
In this table, the benefits and side effects of using marjoram to benefit from its brain properties are collected.

How to use marjoram to boost brain health

One of the easiest ways to benefit from the properties of marjoram is to consume it in the form of tea. Just soak a teaspoon of dried marjoram leaves in warm water for 10-15 minutes to benefit from its relaxing effects and help improve sleep. If you wish, you can add a little honey or lemon to taste.

In addition to tea, marjoram oil can be used in aromatherapy or as a massage oil. Adding this plant to food, in addition to enhancing the taste, helps to increase mental peace.

English text:
Marjoram is an aromatic herb long used medicinally to aid digestion and menstruation. It can serve as a garnish for soups, salads, and meat dishes. Farsi translation: Marjoram is an aromatic plant that has long been used as a medicine to help digestion and regulate menstruation. It can also be used as a seasoning and decoration in soups, salads and meat dishes.

possible side effects of marjoram for the brain

Morzanjush is considered as a safe medicinal plant and its consumption in small amounts and for a short period of time is safe for most adults. However, some people may be allergic to the active ingredients in this plant. Excessive consumption of marjoram can also lead to severe drowsiness and stimulation of menstruation in pregnancy.

English text:
Marjoram is POSSIBLY UNSAFE in medicinal amounts when pregnant. It might start your period, and that could threaten the pregnancy. Farsi translation: It is not safe to consume marjoram in medicinal amounts during pregnancy. Its use may stimulate menstruation, and this can cause risks to pregnancy.

Quoted from webmd

Conclusion

Marzunjoosh is a medicinal plant with many properties that plays an important role in strengthening brain and mental health. The soothing, anti-inflammatory and antioxidant compounds of this plant help improve memory and concentration, reduce stress and anxiety, and protect the brain from oxidative damage. To benefit from the properties of marjoram for the brain, you can consume it in the form of tea, food spice, aromatherapy or in the form of massage oil to experience more mental and physical relaxation.

Your doctor takes care of your health!

Frequently Asked Questions

Yes, some research and reports have shown that marjoram contains active compounds that can increase the blood in different areas of the brain and thus help to improve memory function and ability to concentrate.

Having natural sedative properties, marjoram is able to reduce the level of related hormones. By stress and regulating the activity of the nervous system, it can significantly reduce the amount of stress and anxiety and bring a deep sense of mental and physical peace to the person.

Marjoram is generally considered a safe and safe plant. However, if you exceed the permitted amount of consumption, its consumption can cause severe drowsiness and in some cases even cause seizures.

There are different ways to benefit from the properties of marjoram for the brain. This plant can be used as tea, extract or as a spice in food. In addition, the use of marjoram in the form of massage oils is also common.

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