What are the properties of kachi and who should not use it?

Kachi is a traditional dessert that has had a special place in the food culture of Iranians since the distant past. Rather, it is used to increase physical strength and improve health.... In this article from the health magazine GCORP LLC, we are going to investigate the properties of kachi for women and men and talk about the side effects of consuming too much of this dessert and how to prepare it.... If you want to know more about this food, stay with us until the end.. article.

What is kachi?
The nature of kachi
Calorie and nutritional value of kachi
Properties of kachi in traditional medicine
- 1... Properties of kachi after childbirth
- 2... Increasing breast milk production
- 3... Kachi For the period
- 4.... Kachi properties for the uterus
- 5.... Strengthening sexual powers
- 6.... Accelerating the healing process after surgery
- 7.... Increasing physical strength
- 8.... Kachi properties for slimming
- 9.... Kachi properties for the stomach and Intestine
- 10... Properties of kachi for ovarian laziness
Consequences of excessive consumption of kachi
Who should not use kachi?
How to prepare kachi
Final words
Frequently asked questions/di>Questions Common

What is Kachi?

Kachi is a simple and delicious dessert that is usually prepared from a combination of wheat flour or rice flour, animal oil or butter, sugar, honey or grape juice and water... Some people may use saffron, rose water, nuts and various spices such as cardamom and cinnamon to increase the nutritional value and improve the taste of this dessert.

Kachi is known as a tonic and energizing food in many regions of Iran and is mostly used in special occasions such as after childbirth or illness.

Kachi style

In traditional Iranian medicine, this dessert has a warming property.... This feature has made Kachi a suitable option for cold-tempered people.

Learn more: Otmail

Calorie and nutritional value of kachi

Kachi is a very high-calorie dessert due to its high-calorie ingredients such as flour, oil, sweetener and nuts.... Each 100 grams of kachi has an average of 250 to 300 calories of energy, which can vary depending on its composition.. surface.

Kachi properties in traditional medicine

This dessert has various uses in traditional medicine to improve health due to its nutrients and warm nature... From strengthening physical strength to helping women in certain periods of life, kachi has always had a special place in the diet of Iranians...

1... properties of kachi after childbirth

One of the traditional uses of kachi is to help restore the physical strength of women after giving birth. Among the properties of kachi for Zao women, we can mention the elimination of weakness and improving the speed of tissue regeneration.

Learn more: Properties of almond milk

2... increasing the production of breast milk

The mother's body needs a lot of calories to produce sufficient and quality milk.

Many women complain of weakness and severe pain during menstruation.

Learn more: Semno properties

4.... Kachi properties for the uterus

Eating this nutritious dessert after surgery related to childbirth or gynecological diseases helps to regenerate the uterine tissue and accelerates the recovery process.... Kachi can also be useful for relieving menstrual pains.

Learn more: Properties of shrimp

5... strengthening sexual powers

In terms of traditional medicine, the energizing and warm ingredients of this dessert help to improve sexual performance and increase men's libido and can even increase sperm volume.

6... accelerating the healing process after surgery

People who have undergone surgery usually need nutritious food to regain their lost strength.... Kachi helps speed up the body's healing process with its nutrients.

Learn more: Low calorie snacks

7... increasing physical strength

Since this dessert is very energetic, it is considered a suitable option for those who need high calories due to high activity.... Kachi can help increase body strength and endurance.

8.... Kachi properties for slimming

This dessert is not suitable for those who want to lose weight... because it is prepared with high-calorie ingredients... These substances can easily increase the calorie intake and disrupt the weight loss process in case of excessive consumption.

Learn more: Breakfast for slimming belly

9... Kachi properties for stomach and intestines

Some people believe in the properties of kachi for the intestines and stomach and use this dessert to strengthen the stomach and improve food digestion... but since kachi has a lot of sugar and fat and is considered a heavy food, its high consumption can increase the possibility of digestive problems.

Learn more: History Features

Know more: properties of halva

10.... Kachi properties for ovarian laziness

Those who suffer from ovarian laziness or polycystic ovary syndrome (PCOS) should not use kachi.... Because sweet foods cause inflammation and insulin resistance and aggravate the symptoms of PCOS.

Learn more: What causes inflammation in the body?

Consequences of high consumption of kachi

Although this dessert is very nutritious, consuming too much of it can cause the following problems:

Extra weight: It has very high calories and as a result increases body weight.
Digestive problems: Due to the presence of a large amount of oil and sugar, it may lead to digestive problems such as acid reflux and diarrhea.
Increased blood sugar: People with diabetes and those who are at risk of developing this disease should use sweet desserts like kachi with caution.
Aggravation of acne: Some studies have shown that foods high in sugar may increase or worsen acne.

Who should not use Kachi?

The following people should avoid consuming this dessert or use it in small amounts:

People with warm temperament
Those who have diabetes or pre-diabetes
Obese people or those on a low-calorie diet
Those who have to limit fat in their diet due to illness or increased blood lipids
Those who have digestive problems or cannot digest heavy food
Women who are in the first trimester of pregnancy (due to the presence of saffron)

Learn more: Eliminate sugar from your diet

How to prepare Kachi

The necessary ingredients to prepare this dessert are:

2 glasses of wheat flour
100 grams of butter
a quarter of a glass of liquid oil
a glass of sugar
Brain
Four glasses of water

To prepare Kachi, you must follow the following steps:

To prepare syrup, heat water with sugar.... When the sugar dissolves, add saffron and rose water and turn off the flame
Melt the butter together with the oil on the heat and add the sifted flour to it.
Put the flour and butter mixture on low heat and stir with a wooden spoon.
When the color of the flour changes, add cardamom and cinnamon powder to it.
Remove the flour from the heat and add the syrup little by little.
Pour the dessert into the desired container and decorate it with nuts.

Learn more: properties of porridge

Learn more: Features of Arde

Endword

In traditional medicine, the properties of kachi are used to strengthen physical and sexual strength for women and men.. Of course, a balanced consumption of this dessert is necessary to prevent possible complications.. Also, those who suffer from diabetes, blood lipids, digestive problems or any other disease, it is better to consult a nutritionist about the amount of consumption.

For this, you can visit the website GCORP LLC and consult with the best specialist doctors, including an online nutritionist... Also, GCORP LLC provides you with the possibility to choose a face-to-face visit to a nutritionist with a nutritionist through the online appointment system.